Potato stuffed bitter gourd
By MaymieOrn
Ingredients: salt,bitter gourd,potatoes,carrots
Recipe Recommendations
- bitter gourd appropriate amount
- potatoes appropriate amount
- carrots appropriate amount
- salt appropriate amount
- bitter taste
- roast
- three-quarters of an hour
- simple
Steps for Potato stuffed bitter gourd
1
Spare bitter gourd, potatoes, and carrots.
2
Wash the bitter gourd, cut it in the middle, and dig out the bitter gourd sacs with a long-handled spoon; cut the carrots into powder;
3
Boil a pot of water, add the bitter gourd into the pot and blanch the water for half a minute;
4
Wash the potatoes and put them in the microwave for five minutes on high heat;
5
Peel the roasted potatoes.
6
Use a spoon to mash it.
7
Add carrot kernels and salt.
8
Stir well.
9
Use a spoon to put the potato mixture into the bitter gourd, and poke it firmly with chopsticks.
10
Then use a knife to cut into rings about 0.5CM thick and place them into a plate.