Three-coloured blends
By VicentaLakin
It's colder and more gravy than gravy. It's even more perfect when it's sour and it's sour and it's sour, and there's no pepper in the house。
Recipe Recommendations
- carrots 200 grams
- Flammulina velutipes 200 grams
- onion 80 grams
- garlic appropriate amount
- Dried shredded pepper appropriate amount
- coriander appropriate amount
- oil appropriate amount
- sesame oil appropriate amount
- salt appropriate amount
- cumin powder appropriate amount
- millet vinegar appropriate amount
- soy sauce appropriate amount
- white granulated sugar appropriate amount
Steps for Three-coloured blends
1
Raw materials2
Carrot Chase3
Onion cut4
The fragrance cut a little bit of garlic5
The golden mushrooms are torn clean6
The water in the pot is burning hot golden mushrooms7
Dry water in the big bowl8
Hot carrots, like scalding and dry water in a bowl of golden needle mushrooms. Onion code to top。9
I'll put a proper amount of oil in the pot10
Hot oil in the bowl11
Add a proper amount of fragrance and a little rice vinegar to smoke white sugar12
Smuggled and flat for a few minutes13
LoadThree-coloured blends Make Tips
It'll be better if the onions blow up