A sour eel

By VicentaLakin

A sour eel

Recipe Recommendations

  • eel 500 grams
  • sauerkraut appropriate amount
  • Dou Gu appropriate amount
  • ginger appropriate amount
  • steamed fish oyster sauce appropriate amount
  • salt appropriate amount
  • MSG appropriate amount

Steps for A sour eel

  • 1
    Heat the boiler, put the ginger and bean drums on fire and put the proper amount of steamed fish oil, salt, and soy sauce
  • 2
    Put the sour on the bottom of the dish, put the eel on it, and evenly rub the sauce on it. Eels cut like me
  • 3
    When the steam boiler burns, the eel will be fertilized in eight minutes, but I've been evaporated for 15 minutes, because I prefer to eat a little tender, so I have to adjust to my taste
  • 4
    When the fish is fertilized, get another pot of hot and proper oil and put it in garlic. When it's yellow, it's on the fish
  • 5
    Done
  • A sour eel Make Tips

    It's hard to get garlic too hot. Watch the fire