Ham scaffold

By VicentaLakin

Ham scaffold
Eggs are often cooked with vegetables, their scent is mixed with the fresh smell of vegetables, their taste is good and their families often eat them. This time, a ham sausage was used to replace the egg with the vegetable combination, and the meat of the ham sausage mixed with the fresh spice of the vegetable。

Recipe Recommendations

  • cauliflower 250g
  • ham 150g
  • oil appropriate amount
  • salt appropriate amount
  • MSG appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount

Steps for Ham scaffold

  • 1
    The flowers are made into little ones, washed clean, immersed in cold water for 10 minutes
  • 2
    A piece of ham
  • 3
    I'll make a pot of water, then I'll get some dry water
  • 4
    Let's get the kettle up
  • 5
    It's hot
  • 6
    Salted, fried
  • 7
    Ham in the pot
  • 8
    If you're even, you'll have fun
  • Ham scaffold Make Tips

    It's not for this dish to add saffron