Homemade strawberry sauce
By VicentaLakin
Recipe Recommendations
- strawberry 500 grams
- white sugar 50 grams
- salt appropriate amount
- lemon half a
- sweet and sour
- cook
- an hour
- simple
Steps for Homemade strawberry sauce
1
Strawberry removes the green bouquet and washes it with liquid water. Add a spoonful of salt and water to the basin and put it in strawberries for five minutes2
Washed strawberries dry3
All strawberries cut small particles and put them in containers4
Spray white sugar (can adjust the amount of sugar to personal preferences and strawberry sweet acid)5
20 minutes of pickled. The water's been released6
It's hotter. It's hotter7
And then you squeeze it with lemonade, mix it evenly, put it out, and you can bottle it and put it in the freezerHomemade strawberry sauce Make Tips
1. Strawberry bubbles with salt water to remove surface residues of pesticides and insects 2 and bottles with jam to wash without oil, otherwise it is easy to corrupt 3 without lemon juice