Northeast sticky bean bag
By VicentaLakin
On our north-east rural side, a lot of families make sticky bean buns every winter, and then they freeze out and eat whatever they want。
Recipe Recommendations
- glutinous rice noodles 500G
- water
- bean paste appropriate amount
- sweet fragrance
- steamed
- several hours
- ordinary
Steps for Northeast sticky bean bag
1
Dryed noodles, dry ones, too dry, too thin, too thin to stick to each other。2
I'm on this side, these bean sands, and on average, I'm running out of all the noodles and the pies, and the size of the sticky bean buns is not specified。3
Press the pit in the middle of the sticky rice ball, around high。4
Put the bean sandball in the middle。5
Just like making mooncakes, pick up the bean sand。6
Steam in the pot, cold in the pan for 24 minutes。7
It's very sticky. Don't eat too much, too much indigestion。