Sesame snack
By VicentaLakin
Recipe Recommendations
- high powder 250g
- eggs 1g
- fine sugar 35g
- salt 3g
- milk 110g
- yeast 3g
- butter 25g
- whole egg liquid appropriate amount
- white sesame appropriate amount
- sweetening
- roast
- several hours
- ordinary
Steps for Sesame snack
1
With the exception of butter, all materials will be placed in bread drums, opening and face procedures for 20 minutes, and in 10 minutes they will be able to pull out a thick film and add butter and continue rubbing for about 10 minutes until the extension phase! The whole lid of the noodles keeps the film loose for 15 minutes2
Noodle exhausts, split into eight pieces, rolls, ovals, hand-pressed flats on the side, rolls up softly. Tight3
fermentation in the oven, hot water at the bottom4
One and a half times the size of the pasta5
Preheat 190 degrees in the oven, egg brush on the face, sesame6
Send them to preheated ovens, up and down to 180 degrees, mid-level, about 15 minutes of roasting, and yellow on the surface7
The fragrance sesame bun is fresh8
Bread out to dry9
The bread is slashed, don't cut it! Put some cream in the middle and turn it into a little cream bun! Kids love it