Chicken-cracker

By VicentaLakin

Chicken-cracker
Half of the vegetables we bought the previous day were not made, so we're gonna have chicken today

Recipe Recommendations

  • big chicken drumstick two
  • cauliflower 500G
  • Jiang appropriate amount
  • salt appropriate amount
  • oyster sauce appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount
  • onion two
  • garlic appropriate amount

Steps for Chicken-cracker

  • 1
    Clean the garlic, onions, cut it
  • 2
    The flowers are washed, cut, boiled, oiled and salted, and can be picked up in about two or three minutes
  • 3
    Chicken wash, soy sauce, stork, salt, wine pickle for half an hour
  • 4
    Let's pour the hot pot. Put the garlic down and blow it up
  • 5
    Join the chicken until the chickens turn color
  • 6
    It'll be three minutes before you add the bouquet
  • 7
    Add half a bowl of water and cover it up
  • 8
    If the water's dry, it's not good if it's burned
  • 9
    okay, let's go

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