Double-coloured

By VicentaLakin

Double-coloured
It's so simple, it's so soft, it's easy for a girl with a kid to try. You can do it with your kids

Recipe Recommendations

  • blue dough appropriate amount
  • white dough appropriate amount
  • Roselle 1 flower

Steps for Double-coloured

  • 1
    Butterflies and white noodles are thin。
  • 2
    It's a round-shaped cookie mold。
  • 3
    Two-coloured circles。
  • 4
    Draws a knife from the middle, evenly three。
  • 5
    Look round, cut with a knife and cut through both circles。
  • 6
    Each one of them is a petal。
  • 7
    Not below。
  • 8
    Blue too。
  • 9
    Squeeze。
  • 10
    Put a chopstick in the tail and press the flower heart。
  • 11
    A rose eggplant, cut into small particles。
  • 12
    Rose eggplants as flowers。
  • 13
    The top drawer evaporates for 20 minutes. Hold the pot for a minute or two and be careful not to drop the steam on the hood。
  • 14
    The finished product。
  • 15
    The finished product。
  • 16
    The finished product。