♪ Bang, bang, bang, bang ♪
By VicentaLakin
If you're eating a good-interested dent cake, you always want to eat it. Tea
- sweetening
- roast
- ten minutes
- simple
Steps for ♪ Bang, bang, bang, bang ♪
1
We'll wrap the molds with oil paper and put them away2
Put an egg and three egg yolks in an oil-free basin3
Put sugar and honey in the eggs4
It's been sent to mention that the egg-beater has a pattern5
Sift low powder into the good egg fluid6
Smuggle even to no particles7
175 degrees, 15 minutes in the mold8
Cut the cake and cut it open. Figure♪ Bang, bang, bang, bang ♪ Make Tips
The temperature depends on the temperature of my oven