Pans
By VicentaLakin
Shrimps, eggs, silk melons, they're so good, they're so good to fly。
Recipe Recommendations
- salty and fresh
- fried
- an hour
- simple
Steps for Pans
1
Adequate dry flour。2
First, they burst into a proper amount of water, mix it into a snowflake, then add a suitable amount of cold water, and then mix it into a snowflake, i.e., a hot noodles。3
Then you rub it in a non-particle-free, smooth face. (Two steps can be taken, the first step can be roughly gravitated, the second step can be gravitated into a smooth face4
Seal the film and awake for about 30 minutes。5
Go to shrimp head, shrimp skin, shrimp intestines。6
The silkmelon goes to the slice, the eggs go to the pot and the eggs go to the pot。7
The silkmelon goes to the guillotine and leaves the skin cut. A little salt is added to the silkmelon, water is extracted and water is squeezed out。8
Shrimp, silkmelon and eggs are treated in bowls with appropriate salt, pepper powder, wine, sesame oil。9
Wake up and cut three pieces。10
Take one of these strips to be even。11
Cut the long strips。12
Put the agent under pressure。13
Put the agent in the middle thick, thin skin。14
Get the pie, pack the dumplings。15
Producing embryos。16
In the pan, the vegetable oil is burned to 50%, the human embryos are burned to the bottom slightly yellow。17
Add powder and water, about half a bowl. Cover the lid, remove the lid when the embryo is ripe, and continue to fry until the water is dried up, and the pot can rotate in the pot, so that it can come out. (Powder: water, 2:10)18
The finished chart。