Double soy, thick egg
By VicentaLakin
Recipe Recommendations
Steps for Double soy, thick egg
1
Prepare the food2
Carrots, orchids cut together with eggs3
Five grams of starch4
Carrots, orchids cut together with eggs5
And in the pots is black sesame butter and butter, and when the boiler pours into the egg fluids, and when the styling is made of red-treed peanut sesame sauce6
Another boiler of oil and egg fluid is swiped with black sesame pecan sauce。7
ONCE AGAIN, THE BOILER POURS OIL INTO THE EGG FLUID AND ROLLS THE TWO EGG ROLLS TOGETHER INTO THE EGG FLUID, THE TWO SIDES ARE COOKED AND THE PLATE IS COVERED WITH GOLD BLENDS。8
Done