cream corn

By PietroFisher

cream corn
Ingredients: milk,butter

Recipe Recommendations

  • milk appropriate amount
  • butter appropriate amount

Steps for cream corn

  • Make step 0
    1
    Prepare raw materials.
  • Make step 1
    2
    Wash the corn and cut it into small pieces with a knife.
  • Make step 2
    3
    Add two bowls of water to the pan and bring to a boil.
  • Make step 3
    4
    Pour the milk into boiling water and mix.
  • Make step 4
    5
    Put all the corn segments in.
  • Make step 5
    6
    Pour the rock sugar into the pan and add a small teaspoon of salt.
  • Make step 6
    7
    Pour 5 grams of butter into the pan.
  • Make step 7
    8
    Cover the lid and open fire and cook. After boiling, cook for thirty minutes.

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