Yuenbao

By VicentaLakin

Yuenbao
Powdered dumplings made of dragon juice and noodles。

Recipe Recommendations

  • eggs of 2
  • leek appropriate amount
  • Hemipi 2 tablespoons
  • soy sauce half a spoonful
  • cooking wine small amount
  • pepper powder small amount
  • salt small amount
  • oil 2 tablespoons

Steps for Yuenbao

  • 1
    Eggs are cooked, and all the fabrics are modulated
  • 2
    Join the pickles
  • 3
    And the pie
  • 4
    Dragon juice and noodles
  • 5
    Scratch, pelvis
  • 6
    Squeeze the side first
  • 7
    Squeeze it together
  • 8
    Put a little oil in the pot. Put it on the bottom
  • 9
    Joining the water without dumplings
  • 10
    Yes
  • 11
    Completed Chart
  • 12
    Done

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