Spicy Eggs
This spicy egg is spicy and crispy. Although the preparation of this dish is simple, the taste becomes different because of the addition of bean paste and chopped peanuts.
Recipe Recommendations
- eggs two
- fried peanuts a little
- green onion a little
- bean paste appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Spicy Eggs

1
Prepared ingredients.
2
Beat the eggs, twist the peanuts into shredded peanuts, and cut the chopped green onions for later use.
3
Hot oily loose egg liquid.
4
Grilled egg on one side, add bean paste and stir-fry until fragrant.
5
Stir fry together until fragrant.
6
Pour in chopped peanuts.
7
Add chopped green onion and stir well.Spicy Eggs Make Tips
Scrambled eggs cannot be given MSG, which will destroy and conceal the natural umami flavor of the eggs. Chop the bean paste for better flavor.