Gold bowl, blueberry sauce
By VicentaLakin
Tea's good for dessert. There's nothing added, and the evaporated snacks are healthy and delicious. It's not astonishing when you're about to meet a good friend for tea。
Recipe Recommendations
- Yellow glutinous rice flour 300g
- blueberry sauce appropriate amount
- sweetening
- steamed
- ten minutes
- simple
Steps for Gold bowl, blueberry sauce
1
The warm water and the dry powder2
Smash the noodles, wet them for about 10 minutes3
Split it up, take one out. The rest is still wet4
Put pressure on it5
Put them all in the cage6
It'll be 10 minutes7
Put it on a plate and get the right amount of blueberry sauce8
There you go9
Sweet and sweetGold bowl, blueberry sauce Make Tips
1. In the absence of yellow rice flour, it may be replaced with flour。