Vanilla coconut cake
By VicentaLakin
it felt too strong to make it, and it was estimated that an extra egg and oil plus 10 g would be softer。
Recipe Recommendations
- white sugar 70g
- low-gluten flour 75g
- eggs of 4
- peanut oil 30g
- milk 30g
- vanilla extract 3 drops
- condensed milk appropriate amount
- lemon 3 drops
Steps for Vanilla coconut cake
1
four yolks mixed with 25g milk and oil2
We'll keep it tanning3
emelter and 50 g of sugar4
The two liquids mixed together5
Scratch it, roll it up and slice it。