I'll have some gravy
By VicentaLakin
The Gospel of the lazy, the meal is done once and it smells delicious
Recipe Recommendations
- ribs 500G
- meters 2.5 cups
- soy sauce 4 tablespoons
- cooking wine 1 scoop
- sugar 1 teaspoon
- salt 1 teaspoon
- douchi 1 scoop
- pepper 1 teaspoon
- bean paste half a spoonful
- green onion a little
Steps for I'll have some gravy
1
The ribs are washed, the cold-water pots are burned, the water is drained and the leach is dried。2
In addition to raw, sugar, salt, pepper powder, soybeans, soy sauce and wine. Smash even, pickle for 30 minutes。3
Rice washes, and the usual amount of water for cooking。4
The ribs were poured into the electric table with pickled sauce. Press the Cooking Key to cook。5
After cooking, you can cook again by pressing the boiler key to ensure that it is ripe。6
Smuggles out evenly, onions。7
Let's eat8
Completed Chart9
Completed Chart10
One moreI'll have some gravy Make Tips
Each person has a different taste, and relatives can choose to add or reduce the amount of spices to their own。