Scramble
By VicentaLakin
Taste: Precious, fragrance, unique. Nutrition: Micro-elements such as iron, copper and zinc are high and contain aqualone constituents. It's the effect of cold blood, and of fire。
Recipe Recommendations
- Blood skin vegetable appropriate amount
- salt appropriate amount
- lard appropriate amount
Steps for Scramble
1
Take the leaves from the bloodskin。2
Water bubbles, wash。3
Burn the pot, put pig oil。4
Let's go get some blood。5
Wait till it's cooked and salted。6
Put it in the water, just fry it。7
Get out of the pot, load the plate。