Fry eels

By VicentaLakin

Fry eels
I'll make a chef and teach you how to make fried eel

Recipe Recommendations

  • Grilled eel appropriate amount
  • Thousand Island dressing appropriate amount
  • cornflour appropriate amount
  • bread crumbs appropriate amount
  • eggs appropriate amount

Steps for Fry eels

  • 1
    Preparation of food items: eels, ketchup or thousands of island sauce, powder, bakeries, eggs。
  • 2
    Unfrozen the eel from the sky and cut the growth strips; take a bowl into the eggs and mix it evenly; and pour the powder and the baker into a clean plate
  • 3
    When the eel strips are covered with raw powder, then they are rolled into egg fluids, then they are covered with bread buns, which will be put on for a while, and when the temperature rises to 56%, and a piece of bread can float immediately, it means that the oil is so hot that the eel bars can fall
  • 4
    It's a good taste for eel bars, and it's too hot for a eel. Fish juice, too
  • 5
    The soy-fried eels, soothing velvet, a bite, sweet taste in your mouth

    • Fry eels Make Tips

    It's easy to skip pickles because the roasted eel itself is already cooked

    Recipe Categories

    Recipe recommendation