The wood

By VicentaLakin

The wood
I've been eating at a restaurant, it's their specialty, and I've been thinking about it for years. Too bad it's closed, there's nowhere else to eat, so try to make it yourself。

Recipe Recommendations

  • fine rib 500G
  • soy sauce
  • soy sauce four teaspoons
  • vinegar 1/2 scoop
  • rock sugar two spoonfuls
  • salt a little
  • dried cowpea 30 grams

Steps for The wood

  • 1
    After the ribs are washed, the water is pumped in salt and wine, then the blood water is washed out again, and then the ginger tablets are added to it for a while. The boiled water can be used to cook soup, steam eggs, all right。
  • 2
    It's hot in a little bit of oil
  • 3
    Juice, then sauce, raw, vinegar, ice sugar, salt, like a little salt, and then culinary。
  • 4
    Put the juice in the pot and keep turning it on。
  • 5
    I've got two of them. After the code, put some ginger chips on it。
  • 6
    Put it in the steam pan, 40 minutes
  • 7
    Turn off the fire, put flowers on the ground, little peppers
  • The wood Make Tips

    The beans must be long, cut off, sweet ones can add more sugar。

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