Banana marfin

By VicentaLakin

Banana marfin

Recipe Recommendations

  • low-gluten flour 200g
  • salad oil 60g
  • milk 60g
  • sugar 30g
  • Aluminum-free baking powder 6G
  • baking soda 1g
  • banana 2 pieces

Steps for Banana marfin

  • 1
    Crush bananas with little spoons。
  • 2
    Plug in egg sugar oil evenly。
  • 3
    Full integration of egg fluid。
  • 4
    Aluminum-free powder is added to low-banded soda and flour-free powder requires screening。
  • 5
    Smash even。
  • 6
    Heijun was given six cups。
  • 7
    170°C mid-level open for 30 minutes. How many degrees, how long it takes to see the temper of your oven。
  • 8
    Out
  • 9
    Done maps, as breakfast, good choice. Sugar oil can increase or decrease with its own taste。