I'll make tea and sesame cake

By VicentaLakin

I'll make tea and sesame cake
The fragrance of tea. The smell of sesame. The combination of the two is overwhelming. Don't you want to try it

Recipe Recommendations

  • whole wheat flour 100g
  • rye flour 100g
  • matcha powder 50g
  • warm water
  • Lao Mian
  • soda 2g
  • salt little bit
  • sesame appropriate amount
  • white sugar appropriate amount
  • flour little bit
  • oil little bit
  • eggs a

Steps for I'll make tea and sesame cake

  • 1
    It's even with water
  • 2
    Powder. Tea powder. Salt. Soda powder is all mixed
  • 3
    All mixed up. An hour fermentation
  • 4
    Get it fermented and rub it out. Extortion
  • 5
    Make the pie. Put all the ingredients together and evenly. The sugary ones don't use oil。
  • 6
    Split it into small agents. Press it in the middle of the palm, it's the thin skin in the middle. Putting the material in the bag is squeezing it like a bun. Just put a little pressure on it in the middle
  • 7
    All packed. Ten minutes
  • 8
    Eggs in the bowl. Put some powdered tea on it. You can put a little sugar or salt in it. To the surface. The oven preheats 180 degrees. Put it in there and turn 140 degrees for 15 minutes
  • 9
    You can put some sesame on the surface
  • 10
    Come on, let's eat

    • I'll make tea and sesame cake Make Tips

    Those who don't have tea powder can replace it with barley loaf and spinach juice. If you're not afraid of fire, you can start with sesame. It's so salty, you can make it yourself

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