The pecan walnut
By VicentaLakin
Fresh walnuts are said to taste better. In winter, go get fresh walnuts。
Recipe Recommendations
- leek appropriate amount
- walnut appropriate amount
- edible oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for The pecan walnut
1
Scratch to the root2
Wash the walnuts and control the dry moisture3
Hot oil in the pot, walnuts in the fragrance4
Let's put on the sauerkraut part, take a proper measure of salt5
A part of the beryllow is dead6
The leaves are dead, the chickens are fertilized7
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