Bumpty
By VicentaLakin
It's made of soft and sweet。
Recipe Recommendations
Steps for Bumpty
1
Slice the head, salt the right amount2
Onions cut the end3
(a) Combination of the pickled and softer head with onion fragrances and eggs, and a proper amount of flour (with a minimum of flour and as many headbreads as possible, so that it can stick together) with a proper amount of water4
The tacos are hot, refuelling, pouring up the right amount of face to flat, flipping the other side to yellow when it is slightly condensed。Bumpty Make Tips
Eggs and aroma, onions and headlines。