Double-flavored sausage

By TomOberbrunner

Double-flavored sausage
The warm morning sun made the bed warm.
Looking out the window,
Wow! The weather is really beautiful ~~~
The weather is beautiful this morning.
Her husband carried his son outside the house to play,
Looking at the playfulness of my children and my husband...
A day of beautiful temperament passed like this.
Seeing the sun show its face today, my mood also improved ~ Let's make a simple breakfast to eat!
Sausage ~~ It should be that many adults and children like to eat breakfast.
It's delicious with melted cheese slices!

Recipe Recommendations

  • cheese slices 1 tablet

Steps for Double-flavored sausage

  • Make  step 0
    1
    Remove and defrost the sausage beforehand.
  • Make  step 1
    2
    Heat the oil pan, add the sausage, and turn to low heat and fry slowly.
  • Make  step 2
    3
    Just scroll occasionally.
  • Make  step 3
    4
    Remove the fried sausage and place it on an oil-absorbing paper to absorb excess oil.
  • Make  step 4
    5
    Afterwards, place the sausage on a plate.
  • Make  step 5
    6
    Add the cheese slices,(tear the cheese slices into small pieces) and place in the freshly cooked rice pot for 5 minutes or melt the cheese.