Pie pie
By VicentaLakin
I saw a green-sweet promotion, bought home a small scallop and cleaned it up for pie. The meat in the fridge can't be unfrozen, and it's cut to pieces with herbs. The sauce is so rich and the fat and thin sauce is so delicious。
Recipe Recommendations
- leek 300g
- sauced meat 250g
- wheat flour 450g
- sesame oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- MSG appropriate amount
- Jiang appropriate amount
Steps for Pie pie
1
Wheat flour and noodles for 15 minutes2
Get the sauce ready3
Cut the sauce4
Sesame, salt, soy sauce, odor, gingertail mix. Cake. Paper5
A good pasta is a medium-size pasta. A round is a pie skin6
Pumpkin with a piece of pie7
I'll flatten it again8
Pancakes are heating up, a little oil is added, pies are frying9
It's a double-faced yellowPie pie Make Tips
1. The material is selected on the basis of individual preferences. 2. The spices of the sauce are added on the basis of individual human tastes. 3. The sauce has salt composition and the amount of salt added to the material is controlled。