The seaweed
By VicentaLakin
You like seaweeds, you like cold seaweeds, you like sour spicy。
Recipe Recommendations
- kelp appropriate amount
- tricolor pepper the right amount
- mature vinegar appropriate amount
- sesame oil appropriate amount
- soy sauce appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- end of appropriate amount
- hot and sour
- mix
- ten minutes
- simple
Steps for The seaweed
1
Adequate salt belt。2
Water's in the pot。3
It's just as salty in the cool water。4
It's wrapped in rings, with a little ring on it, like a bird's nest。5
Chon-sweety。6
Triple pepper cut Tin。7
In mixed bowls, the right amount of raw, vinegar, fragrance。8
Just pour it on it。