Onion omelet
By VicentaLakin
I'll use them like eggs. I'll put more onions on them. Eat
Steps for Onion omelet
1
Goose eggs2
Break it into egg fluid3
Scattered onions4
The onion's in the egg fluid5
With salt, with a little vinegar6
Smash7
It's hot and hot8
We'll have the bottom to the gold and yellow, and then we'll have the two9
More onion flowers。Onion omelet Make Tips
Put a little white vinegar in the egg. It'll make the eggs loose