Cheesefish

By VicentaLakin

Cheesefish

Recipe Recommendations

  • Silver carp tail 600g
  • oil appropriate amount
  • salt appropriate amount
  • yellow wine appropriate amount
  • Jiang appropriate amount
  • sugar appropriate amount
  • ketchup appropriate amount

Steps for Cheesefish

  • 1
    ♪ Flowerfish tail ♪
  • 2
    ♪ Flowerfish tail ♪洗净切块
  • 3
    We'll heat up the pan and fry the fish for five minutes
  • 4
    Putting a proper amount of yellow wine on the table
  • 5
    Put it in the ginger and boil it with a proper amount of water
  • 6
    A proper amount of salt to fry
  • 7
    And then the ketchup will boil
  • 8
    It's the right amount of sugar
  • 9
    We'll just have to put on the proper amount of stench

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