Mountain yeast

By VicentaLakin

Mountain yeast
The yeast is detoxified, nourished, gastrointestinally improved, suitable for men, women and children。

Recipe Recommendations

  • Hawthorn 2 pounds
  • Apple a
  • white granulated sugar 750 grams
  • pure water

Steps for Mountain yeast

  • 1
    The mountains and apples are washed, the seeds go, the slices are ready for use。
  • 2
    Mother yeast drums and 6 litres of pure water, put in white sugar, mix it up, then put it in good mountains and apples, mixed it up, covered it up, mixed it up every morning and every night。
  • 3
    The temperature in the city is about 25 degrees, and fermentation is done in three days, so the acid is bigger than the sweet mouth。
  • Mountain yeast Make Tips

    Make sure you use the yeast

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