It's a fried duck
By VicentaLakin
♪ Ducks, ducks ♪
Recipe Recommendations
- duck gizzard
- soy sauce appropriate amount
- yellow wine appropriate amount
- medium spice
- fried
- half an hour
- simple
Steps for It's a fried duck
1
Wash the ducks, wash them with salt, wash them with water2
Duck, duck heart, duck liver slices, duck intestines, salt, yellow wine, ginger3
All of them, garlic, garlic, chili, chili4
Oil in the pot, heat up, cut the ducks, and wait for a few minutes for the ducks5
In a pot bowl6
When the pot is up, there's extra oil, and they're pouring the spices, and they're putting some salt, soy and soy。7
After a few minutes of chili fried, he's going to fire all over the fried ducks。8
Pick up the pot, fill the pan, bring the vegetables