How to make Cupcake - VicentaLakin's Recipe

Recipe Recommendations

1

Set up all the foods! Emelts and yolk

2

The yolk is smoothed with an eggbeater

3

Sifting low-banded flour into yolk

4

Slicing to zero particles

5

A few drops of white vinegar in the protein, low-speed poaching of eggs, one third of sugar

6

Pumping an egg with a medium speed to a fine bubble and two-thirds sugar

7

Last time you hit the protein at high speed, it wasn't liquid

8

Take a third of the distributed protein and put it in the yolk paste

9

I'll put a good egg paste in the pelvis

10

Smash it again, make it a cake

11

Put the good pasta in the bag

12

Squeeze in the cake cup! When you're done with the noodles, pull up the grill and shake it a few times on the board

13

Finally, the guacamole

14

The oven is preheated, and the above 160 temperatures will turn off the fire

15

The baked cake is dry for a while

16

It's delicious