Pine pickles
By VicentaLakin
SPINACH WITH EGGS INCREASES VITAMIN B12 ABSORPTION。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pine pickles
1
The spinach wash scabs are shredded with onions。2
After salting, the eggs are mixed evenly。3
Add an appropriate amount of water, add an even mix of flour, and finally add an even mix of a proper amount of perfume。4
Scrambled oil is added to the spinach paste to be fried with two sides of gold and yellow cutter to feed the plate。5
With fruit, nutritious breakfast is finished。