Crabs
By VicentaLakin
Recipe Recommendations
- crab of 4
- green onions an
- Jiang a
- green pepper appropriate amount
- red pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Crabs
1
Washing crabs from their organs2
Washed crabs3
Cut the crabs into shapes and lighten them with a knife4
One or two shells left5
2 grams of salt, 2 grams of spice, 2 grams of pepper, and 20 grams of starch6
Put the pickled crabs and the crab shells in the oil pan and get the controlled oil7
Slice onions, ginger, green and pepper into strips8
The boiler is filled with a proper amount of onions of ginger-and-fried onions, cooking wine, 3 grams of delicious juice, 5 grams of steamed fish oil, 1 grams of salt, 2 grams of chicken, 2 grams of sugar, 2 grams of pepper powder, 3 grams of raw smoke, and a small amount of fresh water, so that the fryed crab block can be evened with fragrance