Pepper orange chicken
By VicentaLakin
Chickens with oranges and a good surprise! Sour sweet, strongly recommended
Recipe Recommendations
- chicken leg meat appropriate amount
- orange a
- color pepper a
- onion appropriate amount
- starch appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- sweet and sour
- fried
- half an hour
- simple
Steps for Pepper orange chicken
1
I'll just have my chicken legs and my bones changed2
Gingermap, wine, salt, oil3
It'll be 20 minutes4
Wear it with starch5
It's hot. 70% hot6
It's made in gold7
It's a second down8
We'll replace the ingredients9
Hot pans, hot onions10
♪ The ingredients fall out ♪11
I'm gonna throw it in the chicken, and I'm gonna put sugar in it, and I'm gonna smoke it12
With a little salt, a plate, or water starch, depending on the water in the orangePepper orange chicken Make Tips
Chicken leg can be replaced with chicken chest, even if it's low heat