Dry stir-fried French fries

By MargaritaBernier

Dry stir-fried French fries
Ingredients: salt,red pepper,garlic,onion,ginger,pepper,wild mountain Pepper

Recipe Recommendations

  • ginger appropriate amount
  • garlic appropriate amount
  • onion appropriate amount
  • red pepper appropriate amount
  • wild mountain Pepper appropriate amount
  • pepper appropriate amount
  • salt appropriate amount

Steps for Dry stir-fried French fries

  • Make  step 0
    1
    Prepared ingredients.
  • Make  step 1
    2
    Drain the washed potatoes, cut them into strips, and cut dried peppers, wild peppers, ginger and garlic for later use.
  • Make  step 2
    3
    Pour oil into the pan and fry French fries.
  • Make  step 3
    4
    Remove the fried chips and drain the oil.
  • Make  step 4
    5
    Leave the oil at the bottom of the pot and stir-fry the ingredients until fragrant.
  • Make  step 5
    6
    Pour in the fried chips and stir fry well.
  • Make  step 6
    7
    Stir fry over low heat until well seasoned. (If you like strong flavors, you can use MSG or thirteen spices, spicy and fresh seasoning, and mix them according to your preferences)
  • Dry stir-fried French fries Make Tips

    After peeling and washing potatoes, be sure to dry them and then cut them into strips. This is done from restaurants. Potatoes have no floating water or stagnant water, so they still feel worse in comparison.

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