grilled chicken wings
By MurielDeckow
Ingredients: ketchup,chicken essence,black sesame,white sugar,cooking wine,soy sauce,ginger,oyster sauce,seafood sauce,chicken wings
Recipe Recommendations
- chicken wings appropriate amount
- cooking wine appropriate amount
- ketchup appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- seafood sauce appropriate amount
- white sugar appropriate amount
- ginger appropriate amount
- chicken essence appropriate amount
- black sesame appropriate amount
Steps for grilled chicken wings
1
Prepared materials.
2
Wash the chicken wings and drain them.
3
Put it in a crisper bag.
4
Mix ketchup, oyster sauce, hoisin sauce, and soy sauce in a ratio of 2:1:1:1, add some cooking wine, sugar, chicken essence, and ginger slices to make barbecue sauce.
5
Add the prepared sauce to the chicken wings and mix well, seal it well, place it in the refrigerator and marinate for more than 24 hours.
6
Put the marinated chicken wings in the oven and bake them semi-dry.
7
Always take it out and brush it with a layer of oil on the surface halfway.
8
Just roast it and sprinkle it with cooked black sesame seeds.
9
Put on a plate and start eating.