Red Snow Souffle

By VicentaLakin

Red Snow Souffle
It's almost spring season, and all kinds of snacks can be made on their own. The net is a red dessert without ovens, without an egg-beater, without anything in the home, with sweet and sweet ice cream without a frying pan, with no large capacity and no contamination, with an inner layer of easy-to-use diamond-grade coating, environmentally healthy, and a large box of snowflakes that can be made for long, simple and delicious。

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Steps for Red Snow Souffle

  • 1
    Various materials are called resupply。
  • 2
    Biscuit crack。
  • 3
    All kinds of dried fruit are mixed。
  • 4
    Put butter in the pot and melt it。
  • 5
    Falling into a little marshmallow fire and melting, the process continues。
  • 6
    Then add milk powder。
  • 7
    Blend。
  • 8
    Add a mix of dried fruit and cranberry drying。
  • 9
    And finally add the biscuit to the mix。
  • 10
    Put it in the oven and rub it with your hands。
  • 11
    Then he was smoothed with a crutches。
  • 12
    Use the heat to cut。
  • 13
    square squares。
  • 14
    With milk, the souffle will be ready。
  • 15
    Tastes delicious, a good pot can make。
  • 16
    Final。

    • Red Snow Souffle Make Tips

    This snack has to be in a non-composed pot, and it's everywhere with silicone shovels。

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