Chicken eggplant
By VicentaLakin
The chicken is sour, sweet, the kids love it
Recipe Recommendations
- chicken breast 1 block
- flour appropriate amount
- tomato sauce 4 tablespoons
- sugar 4 tablespoons
- vinegar two spoonfuls
- vegetable oil appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Chicken eggplant
1
Chicken chest slices2
Add a spoon of wine and a spoon of raw pickles for 10 minutes3
Add a proper amount of flour, mix it with chopsticks, so that the chicken is evenly attached. Pink4
Hot in the pot, proper vegetable oil, 70% heat in the chicken5
Blow it up to the gold, take it out, blow it up again for another minute6
We're gonna get a spare fuel7
Pour all the oil out of the pot, put it in four spoons of tomato sauce, four spoons of sugar, two spoons of vinegar, four spoons of clean water, and burn it to bubbles. Bubble8
Pour it in the chicken, put it evenly, and put all the chicken in tomato juice9
It's finished. It's sour