Spears, sweet potatoes, silver ear soup
By VicentaLakin
Fruits pour into soups, snow whites of Sydney, red dates, yellow sweet potatoes, fragrance of thick cinnamon, lubricous silver ears, and a warm soup of autumn and winter。
Recipe Recommendations
- white fungus soup appropriate amount
- Yellow-heart sweet potato appropriate amount
- red dates appropriate amount
- fragrant pear of 2
- dried Osmanthus appropriate amount
- rock sugar appropriate amount
- sweetening
- stewed
- ten minutes
- simple
Steps for Spears, sweet potatoes, silver ear soup
1
Good silver ear soup for a bowl。2
Spears and yellow-hearted potatoes。3
Potato cut-off。4
Pear cut small pieces。5
Red dates。6
Cinnamon appropriate。7
Pack it to Sabri。8
A bowl of half water, and cold water from red dates and cinnamon packs, which will be boiled until the date rises。9
Ice sugar in。10
Potatoes are put in and boiled to them with chopsticks。11
Silver ear soup pours in, and the fire goes off。12
Put it in the container. Right away。13
The finished product。14
The finished product。