Yunnan's goat cake

By VicentaLakin

Yunnan's goat cake
It's not easy to bring them to Xinjiang. Goats, goat milk. You can find this for Yunnan. It smells good。

Recipe Recommendations

  • Sheep milk cake appropriate amount
  • pretzel appropriate amount
  • lard appropriate amount

Steps for Yunnan's goat cake

  • 1
    Take out the cake
  • 2
    Slice it, like, three millimeters。
  • 3
    Don't put too much oil in the pot。
  • 4
    It's a little hot
  • 5
    Let's get out of the pot and we'll eat the roasted pepper. It definitely tastes good。
  • 6
    It's almost full to remember not making a map. My dad just arrived in Xinjiang and he doesn't use gas stoves. He said that a rice pot without firewood was good。
  • Yunnan's goat cake Make Tips

    One, the local saloon can also be evaporated, with two nipples mixed with ham or bacon, which also tastes like a tunnel. The local pepper salt is particularly white and can be eaten. It's called cheese. I made this in my own village. 4. Yunnan ' s travel friends don ' t know about the bridge rice line, and the specials are at the county and city levels, so don ' t eat in Quinming。