♪ Chi has a big, loveful bun ♪
By VicentaLakin
Cheese with buns, try the smell of Midwest。
Recipe Recommendations
- steamed bread of 2
- cheese sticks art. 4
- ham sausage art. 1
- eggs one
- salt appropriate amount
- black sesame appropriate amount
- salty and sweet
- roast
- ten minutes
- simple
Steps for ♪ Chi has a big, loveful bun ♪
1
There's a difference between preparing two buns of essentially the same size, because I made them myself. Eggs are distributed inside the bowl and a proper amount of salt is added. Ham sausages and cheese cheetahs。2
Scratch the buns with a few knives, and draw them into a grid, so that they are not cut off。3
The cheese and ham platinum were inserted sequentially into the cracks。4
When it's plugged, the surface brushes the egg fluid。5
When you're done with egg fluid, you spray a proper amount of black sesame on the surface。6
In the preheated oven, 200 degrees, 10 minutes. Get it baked and get out cold。7
It's cold enough to get the right temperature。8
The delicious cheese bun is finished. It tastes great