Potato mashed cookies
By VicentaLakin
The appearance of red potato mashed cookies met many of the demands for food, and the complementary foods of the baby were integrated into the baking. It's not sugary, it's oily, it's the kind of cracker that breaks traditional cookies, but it's not surprising that sweet sweet potatoes have a wonderful sense of soft inside. Get your baby something to eat
Recipe Recommendations
- sweet potato one
- milk powder 20g
- eggs one
- low-gluten flour 30g
- black sesame 10g
Steps for Potato mashed cookies
1
Potato washes, slices。2
The red chips are on the steam pan, and the fire is fertilized。3
Steamed and pressured into mud with powdered milk and low-banded powder, evenly mixed。4
Join a full egg and continue to collide, and if it's too wet, you can add low powder。5
Then we add black sesame and continue to mix evenly。6
It's in a bag of flowers that's been put in the mouth。7
Squeeze the cracky mashed on the grilled oilpaper。8
A 120-degree preheat on the oven for 10 minutes and a 30-minute mashed mashed mashed roast。9
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