Spicy seaweed jelly
It's hot, eat some spicy jelly, which is appetizing and cool, killing two birds with one stone
Recipe Recommendations
- garlic cloves appropriate amount
- steamed fish oyster sauce appropriate amount
- balsamic vinegar appropriate amount
- oyster sauce appropriate amount
- fish sauce appropriate amount
- pepper noodles appropriate amount
- salt appropriate amount
- sugar appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
Steps for Spicy seaweed jelly
1
Cut the purchased finished seaweed jelly into rectangular pieces.
2
Put the garlic cloves in the garlic nest, add a little salt, and mash into minced garlic.
3
Put steamed fish soy sauce, balsamic vinegar, oyster sauce, fish sauce, pepper noodles, Pi County watercress spicy sauce, salt, sugar, chicken essence, and sesame oil into a bowl, and mix well to form a seasoning sauce.
4
Pour the seasoning juice into the plate with jelly powder, add the garlic, mix well and serve.