Roman shield
By VicentaLakin
Biscuit's pine with almonds in its heart has an indiscretionary focus, and of course you can make all kinds of tastes, tea and cocoa with peanuts and melons。
Recipe Recommendations
- butter 50g
- low-gluten flour 90g
- powdered sugar 35g
- protein 30g
- almond slices 25g
- maltose 28g
- sweetening
- roast
- half an hour
- ordinary
Steps for Roman shield
1
First, the cookie part is made, the butter is fully softened, sugar powdered。2
Send it to the white color, the volume expands。3
It is important to add a small number of additions to the egg purifier, which is about eight times the whole step, and each is the first to be fully absorbed by butter and the next to be added。4
Sifted into flour to mix evenly。5
Load the bouquet and squeeze it in circles。6
Production of insulation components, butter insulation to melt。7
Add malt sugar and powdered sugar。8
Add almond chips evenly。9
In a small number of cases, they are trapped in biscuits。10
150 degrees in the middle of the oven, 20 minutes to bake。Roman shield Make Tips
1. The protein must not be over-added at once, otherwise it is easy to separate butter from butter. 2. When filling, be careful not to add too much, otherwise the material will swell and spill out the cookies when baked。