Eggs

By VicentaLakin

Eggs
The egg sip is a home dish made of eggs. It's lean. Eggs contain minerals that are abundant in humans, such as proteins, fats, vitamins and iron, calcium and potassium. The proteins are high-quality proteins that repair damage to liver tissues; they have the function of intellectual intelligence, protection of the liver, prevention of arterial sclerosis, prevention of cancer, retardation of old age, beauty care。

Recipe Recommendations

  • eggs of 2
  • salt appropriate amount
  • soy sauce a spoonful
  • cooking wine few drops

Steps for Eggs

  • 1
    Two eggs in the bowl with a little salt and a drop of yellow wine
  • 2
    add 150 milligrams of warm water
  • 3
    It's egg fluid
  • 4
    Twice
  • 5
    Into the bowl
  • 6
    Put water in the pot and steam the bowl with egg fluid for about 15 minutes
  • 7
    Take it out in 15 minutes, put it on the onions, get it in the air

    • Eggs Make Tips

    It's about 1.5 times the size of an egg

    Recipe Categories

    Recipe recommendation