Tomato fried eggs

By VicentaLakin

Tomato fried eggs

Recipe Recommendations

  • tomato of 2
  • eggs of 2
  • salt appropriate amount
  • white sugar appropriate amount
  • cooking wine appropriate amount
  • oil appropriate amount

Steps for Tomato fried eggs

  • 1
    Prepare the main food
  • 2
    Wash the tomatoes and cross the top, burn them with boiling water and skin them。
  • 3
    I'm going to take the leather tomatoes to the Titche.
  • 4
    The eggs are scattered, the eggs flatten, with a little salt, wine, a spoonful of water, and a little bit of salt。
  • 5
    The fire in the pot heats up, and when the oil is smoldering, the egg fluid spreads。
  • 6
    Scrambled the condensed eggs with shovels as small as possible
  • 7
    The bottom oil in the hot pan is put in the tomato block, and it's fired until the tomato gets softened。
  • 8
    Put in the fried eggs.
  • 9
    Put salt in it, sugar in it for a couple of days, evenly。

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