Vacuate herring

By VicentaLakin

Vacuate herring
Vacuate herring

Recipe Recommendations

  • bass appropriate amount
  • Jiang appropriate amount
  • onion appropriate amount

Steps for Vacuate herring

  • 1
    Let's get the catfish cleaned up and cut the fish in half from the tummy, remember, don't cut it, forget to take a picture. Just imagine. Body
  • 2
    Slice the ginger slices, onion slices, onion swirl, put the ginger slices in the plate, onion white, and then code the slugs and steam the hot water for 20 minutes
  • 3
    Put the good fish out of the steamed fish's soup, because it's a bit of a advice. If you feel the trouble, you can drop it, put it on onions, and then you'll get the hot oil

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