Fudun of the Fifth Valley

By VicentaLakin

Fudun of the Fifth Valley
The people are feeding, the Five Valleys, the "better harvest in the new year" winding down

Recipe Recommendations

  • cornmeal a tablespoon
  • white flour 2 tablespoons
  • jujube appropriate amount
  • sugar a spoonful
  • milk powder a spoonful
  • yeast 2 grams
  • baking soda a little
  • boiling water appropriate amount

Steps for Fudun of the Fifth Valley

  • 1
    Four dates, clean, cut the end, put it in the bowl and add a spoon of sugar
  • 2
    Add a big spoon of corn noodles
  • 3
    Add a spoon of milk powder
  • 4
    Hotten the water, hot the corn noodles
  • 5
    A little cool, a little warm water to dilute the bowl with yeast soda
  • 6
    Add two spoons of white flour and flour
  • 7
    Noodles. 15 minutes
  • 8
    Silicon pads with a little vegetable oil, long strips
  • 9
    Take a proper measure of the noodles, round them, round them with your thumb in the middle
  • 10
    Take a date, put it in the middle, and leave a small part of the date outside
  • 11
    All done! Two awakes for five minutes
  • 12
    30 minutes to boil
  • 13
    It's finished
  • 14
    It's finished

    • Fudun of the Fifth Valley Make Tips

    You like sweets, you can add more sugar

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